£5.50
Sauerkraut is probably one of the healthiest foods that you can eat for both your general health and your gut health.
I have developed my sauerkraut recipe over many years now and I always use vegetables that are high in prebiotic fibre, so you really get the biggest benefit out of these fermented vegetables.
A powerful symbiosis of both prebiotics and probiotics, my sauerkraut is the dream product for a healthy digestive system and good general health too.
Find out more about how to restore gut health here.
INGREDIENTS
Cabbage, leek, carrot, onion, salt.
All vegetables are produced at Tablehurst Farm and are 100% biodynamic.
| Size | 320g |
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